Evening all,
A friend of mine told me about doing Salmon on a Cedar plank on the BBQ, and
that it was quite tasty.
I don't have any cedar scraps around the shop right now. The last deck I
made was from pressure treated lumber. Since both are used for decks, do you
think I will have any problems using PTL planks to cook my Salmon on?
Thanks,
David.
Death could be a side effect. Nice troll David.
"David F. Eisan" <[email protected]> wrote in message
news:[email protected]...
> Evening all,
>
> A friend of mine told me about doing Salmon on a Cedar plank on the BBQ,
and
> that it was quite tasty.
>
> I don't have any cedar scraps around the shop right now. The last deck I
> made was from pressure treated lumber. Since both are used for decks, do
you
> think I will have any problems using PTL planks to cook my Salmon on?
>
> Thanks,
>
> David.
>
>
On Sat, 6 May 2006 22:23:55 -0700, "David F. Eisan"
<[email protected]> wrote:
>Evening all,
>
>A friend of mine told me about doing Salmon on a Cedar plank on the BBQ, and
>that it was quite tasty.
>
>I don't have any cedar scraps around the shop right now. The last deck I
>made was from pressure treated lumber. Since both are used for decks, do you
>think I will have any problems using PTL planks to cook my Salmon on?
>
Don't you have any minnows for bait David? Salmon's pretty big and
expensive to be using for that purpose.
Cedar planked Salmon, yum!
+--------------------------------------------------------------------------------+
If you're gonna be dumb, you better be tough
+--------------------------------------------------------------------------------+
That's a good way to prepare carp, too.
Except you throw the fish away afterwards and eat the plank.
Tom Dacon
"David F. Eisan" <[email protected]> wrote in message
news:[email protected]...
> Evening all,
>
> A friend of mine told me about doing Salmon on a Cedar plank on the BBQ,
> and that it was quite tasty.
>
> I don't have any cedar scraps around the shop right now. The last deck I
> made was from pressure treated lumber. Since both are used for decks, do
> you think I will have any problems using PTL planks to cook my Salmon on?
>
> Thanks,
>
> David.
>
>
David F. Eisan wrote:
> Evening all,
>
> A friend of mine told me about doing Salmon on a Cedar plank on the BBQ, and
> that it was quite tasty.
>
> I don't have any cedar scraps around the shop right now. The last deck I
> made was from pressure treated lumber. Since both are used for decks, do you
> think I will have any problems using PTL planks to cook my Salmon on?
>
> Thanks,
>
> David.
>
>
That stuff is dangerous. Use hemlock instead. LOL. Nice job David.
squeamishly,
jo4hn
In article <[email protected]>,
<[email protected]> wrote:
>I only use Trex. You never know what they may have actually used for
>PTL.
*sigh* You are obviously WAY* behind in your continuing education requirements
for maintaining rabbinical currency.
That material is to be used *only* in the preparation/cooking of infant goat
meat. This has been _well_known_ for many years. To wit:
"Silly rabbi, Trex is for kids."
"Oh. Cedar makes your life easier."
"You may think its butter, but its snot."
In article <[email protected]>,
David F. Eisan <[email protected]> wrote:
>Evening all,
>
>A friend of mine told me about doing Salmon on a Cedar plank on the BBQ, and
>that it was quite tasty.
>
>I don't have any cedar scraps around the shop right now. The last deck I
>made was from pressure treated lumber. Since both are used for decks, do you
>think I will have any problems using PTL planks to cook my Salmon on?
Yup. you will.
*UNLESS* you sprinkle both sides liberally with ricin first.
This will help seal the surface of the fish, and prevent the PTL from
drawing the flavor out.
On Sat, 6 May 2006 22:23:55 -0700, "David F. Eisan"
<[email protected]> wrote:
>Evening all,
>
>A friend of mine told me about doing Salmon on a Cedar plank on the BBQ, and
>that it was quite tasty.
>
>I don't have any cedar scraps around the shop right now. The last deck I
>made was from pressure treated lumber. Since both are used for decks, do you
>think I will have any problems using PTL planks to cook my Salmon on?
>
>Thanks,
>
>David.
>
You can use PTL but the fish will wind up looking like Tammy Faye.
Regards,
Tom Watson
tjwatson1ATcomcastDOTnet (real email)
http://home.comcast.net/~tjwatson1/
"David F. Eisan" <[email protected]> wrote in message
news:[email protected]...
> Evening all,
>
> A friend of mine told me about doing Salmon on a Cedar plank on the BBQ,
> and that it was quite tasty.
>
> I don't have any cedar scraps around the shop right now. The last deck I
> made was from pressure treated lumber. Since both are used for decks, do
> you think I will have any problems using PTL planks to cook my Salmon on?
>
> Thanks,
>
> David.
>
None at all, should be quite tasty.
Good troll, Older PTW used arsnic a one of the chemicals. Tasty fish.
--
Tom Adams
"David F. Eisan" <[email protected]> wrote in message
news:[email protected]...
> Evening all,
>
> A friend of mine told me about doing Salmon on a Cedar plank on the BBQ,
and
> that it was quite tasty.
>
> I don't have any cedar scraps around the shop right now. The last deck I
> made was from pressure treated lumber. Since both are used for decks, do
you
> think I will have any problems using PTL planks to cook my Salmon on?
>
> Thanks,
>
> David.
>
>
<<I don't have any cedar scraps around the shop right now. The last deck I
made was from pressure treated lumber. Since both are used for decks, do you
think I will have any problems using PTL planks to cook my Salmon on?>>
Don't be ridiculous. You can't plank salmon with PLT. Try Azek. You'll
get better flames.
Lee
--
To e-mail, replace "bucketofspam" with "dleegordon"
_________________________________
Lee Gordon
http://www.leegordonproductions.com
jo4hn wrote:
> David F. Eisan wrote:
>
>> Evening all,
>>
>> A friend of mine told me about doing Salmon on a Cedar plank on the
>> BBQ, and that it was quite tasty.
>>
>> I don't have any cedar scraps around the shop right now. The last deck
>> I made was from pressure treated lumber. Since both are used for
>> decks, do you think I will have any problems using PTL planks to cook
>> my Salmon on?
>>
>> Thanks,
>>
>> David.
>>
>>
> That stuff is dangerous. Use hemlock instead. LOL. Nice job David.
Somebody help me with this hole in my lip?
er
--
email not valid
In article <[email protected]>,
"David F. Eisan" <[email protected]> wrote:
> do you
> think I will have any problems using PTL planks to cook my Salmon on?
Should be okay. Make sure you baste it in Cuprinol whilst cooking.
Personally, I have never planked a salmon...but there is this cute
sheep...alas, I have said too much.
In article <[email protected]>,
David F. Eisan <[email protected]> wrote:
>Evening all,
>
>A friend of mine told me about doing Salmon on a Cedar plank on the BBQ, and
>that it was quite tasty.
>
>I don't have any cedar scraps around the shop right now. The last deck I
>made was from pressure treated lumber. Since both are used for decks, do you
>think I will have any problems using PTL planks to cook my Salmon on?
>
>Thanks,
>
>David.
>
>
Better go trolling for that fish first, then come back and ask the
question again.
--
Larry Wasserman Baltimore, Maryland
[email protected]
Death could be a side effect. Nice troll David.
"David F. Eisan" <[email protected]> wrote in message
news:[email protected]...
> Evening all,
>
> A friend of mine told me about doing Salmon on a Cedar plank on the BBQ,
and
> that it was quite tasty.
>
> I don't have any cedar scraps around the shop right now. The last deck I
> made was from pressure treated lumber. Since both are used for decks, do
you
> think I will have any problems using PTL planks to cook my Salmon on?
>
> Thanks,
>
> David.
>
>
David F. Eisan wrote:
> Evening all,
>
> A friend of mine told me about doing Salmon on a Cedar plank on the BBQ, and
> that it was quite tasty.
>
> I don't have any cedar scraps around the shop right now. The last deck I
> made was from pressure treated lumber. Since both are used for decks, do you
> think I will have any problems using PTL planks to cook my Salmon on?
I would think the nasty fungicides/chemicals in pressure treated lumber
precludes its use in food preparation.
http://www.ewg.org/reports/poisonwoodrivals/es.html
http://corpslakes.usace.army.mil/employees/envcomp/pdfs/cca-wood.pdf
er
--
email not valid
David F. Eisan wrote:
> Evening all,
>
> A friend of mine told me about doing Salmon on a Cedar plank on the BBQ, and
> that it was quite tasty.
>
> I don't have any cedar scraps around the shop right now. The last deck I
> made was from pressure treated lumber. Since both are used for decks, do you
> think I will have any problems using PTL planks to cook my Salmon on?
>
> Thanks,
>
> David.
>
>
If it's a Chinook Salmon caught in Lake Erie the PTL may help neutralize
the chemicals the salmon pick up from the lake.
--
Jack Novak
Buffalo, NY - USA
[email protected]
(Remove -SPAM- to send email)