Howdy all,
Any general advice on refinishing the top of a nice older oak dining
room table? Light oak stain/color. Just faded in spots from being in
the colorado sun under a big window, no nicks or damage. Was wondering
how I can stay away from hard finishes, and stay with the stained wood
look that it currently has. I suppose I will need a sealer, not sure
what type for eating on?
I am picking up some library books, but thought this might be the place
for a summary or advice on products.
Thanks much,
Scott
[email protected] wrote:
> Howdy all,
>
> Any general advice on refinishing the top of a nice older oak dining
> room table? Light oak stain/color. Just faded in spots from being in
> the colorado sun under a big window, no nicks or damage. Was
> wondering how I can stay away from hard finishes, and stay with the
> stained wood look that it currently has. I suppose I will need a
> sealer, not sure what type for eating on?
Tung oil 1:4 with paint thinner. Several coats 24 hours apart, wipe off
all possible after each coat.
--
dadiOH
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Get it at http://mysite.verizon.net/xico
Visit WWW.HOMESTEADFINISHING.COM and WWW.REFINISHWIZARD.COM and look
around. You can ask questions if need be.
On 28 Aug 2005 23:29:22 -0700, [email protected] wrote:
>Howdy all,
>
>Any general advice on refinishing the top of a nice older oak dining
>room table? Light oak stain/color. Just faded in spots from being in
>the colorado sun under a big window, no nicks or damage. Was wondering
>how I can stay away from hard finishes, and stay with the stained wood
>look that it currently has. I suppose I will need a sealer, not sure
>what type for eating on?
>
>I am picking up some library books, but thought this might be the place
>for a summary or advice on products.
>
>Thanks much,
>
>Scott